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Vikan - 2958 - Aluminium Handle, Ø25mm, 1260mm

The Vikan 2958 Aluminium Handle, 1260mm is a durable, versatile cleaning handle designed for professional hygiene applications in the food and beverage manufacturing industry. Featuring a 25mm diameter aluminium shaft and a colour-coded grip, this Vikan handle is compatible with products across the Vikan cleaning range, helping create an efficient, organised and hygienic cleaning system.

Ideal for food processing plants, commercial kitchens and food manufacturing facilities, this handle supports colour-coded cleaning practices that help reduce the risk of cross-contamination when implemented as part of a site-specific HACCP cleaning programme.

Designed with hygiene and practicality in mind, the Vikan 2958 provides a reliable handle for everyday cleaning tasks in demanding food production environments.

Related Products: 29593, 29353, 29373
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Further Information

Specifications

Options

Applications

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Key Benefits of the Vikan 2958 Aluminium Handle

  • Versatile Vikan compatibility: Can be used with compatible products across the Vikan cleaning range.
  • Durable aluminium construction: Designed for regular use in professional cleaning environments.
  • Colour-coded grip: Supports colour-coded cleaning systems to help separate cleaning equipment between production zones, tasks or hygiene risk areas.
  • Supports HACCP procedures: Helps food manufacturers implement documented cleaning practices and reduce the risk of cross-contamination.
  • Hygienic design: Suitable for food and beverage industry cleaning applications where effective cleaning and equipment maintenance are essential.
  • Comfortable handling: The colour-coded grip provides a practical handling point during routine cleaning tasks.
  • Temperature versatility: Suitable for use within the specified minimum and maximum operating temperatures.
  • Part of the Vikan hygiene range: Can be integrated into a wider selection of colour-coded brushes, brooms, squeegees and other compatible cleaning tools.

HACCP and Food Safety Considerations

Effective cleaning equipment management is an important part of a food manufacturer's hygiene programme. The Vikan 2958 can support your site's HACCP-based procedures when used alongside appropriate cleaning methods and controls.

  • Reduce cross-contamination risks: Apply your site's colour-coding policy consistently to help prevent equipment being transferred between incompatible hygiene zones.
  • Support cleaning procedures: Assign compatible tools to specific tasks and include them in documented cleaning schedules.
  • Maintain equipment condition: Inspect the handle, grip and attachment regularly for damage, wear or contamination.
  • Follow cleaning and disinfection instructions: Use approved methods and chemicals suitable for the equipment and the environment.
  • Support audit readiness: Maintain clear equipment allocation, inspection and cleaning records where required by your food safety management system.

The handle itself does not guarantee HACCP or BRCGS compliance. Compliance depends on the complete food safety management system, appropriate equipment selection and documented site procedures.

Product Specifications

Specification

Details

Brand

Vikan

Product code

2958

Product type

Aluminium cleaning handle

Handle length

1260mm

Handle diameter

Ø25mm

Material

Aluminium

Grip

Colour-coded

Compatibility

Compatible products across the Vikan range

Maximum usage temperature – food contact

212°F / 100°C

Maximum usage temperature – non-food contact

212°F / 100°C

Minimum usage temperature

-4°F / -20°C

Recommended autoclave sterilisation temperature

212°F / 100°C

Industry

Food and beverage manufacturing, food processing and commercial hygiene

Always check the manufacturer's guidance for the suitability of the complete assembled tool, including any attachments, at the specified temperatures and during sterilisation.

Colour Options and Related Vikan Handles

The Vikan 2958 features a colour-coded grip to support site-specific cleaning and hygiene procedures. Select the appropriate colour variant available from the retailer to match your facility's colour-coding policy.

Colour coding can help identify equipment assigned to particular production areas, cleaning tasks or hygiene zones. Ensure colours are allocated consistently across your cleaning procedures and staff training.

Available Colours: Blue, Green, Red, White, Yellow, Orange, Purple & Black.

Explore these related Vikan aluminium handles for alternative specifications:

Check the individual product listings for available colours, dimensions and compatibility before ordering.

Applications in Food Manufacturing and Hygiene

The Vikan 2958 Aluminium Handle is suitable for a range of professional cleaning applications when paired with a compatible Vikan cleaning tool.

Typical applications include:

  • Food processing facilities: Routine cleaning of production areas and associated equipment.
  • Food and beverage manufacturing: Supporting scheduled cleaning procedures throughout production environments.
  • Commercial kitchens and catering: General cleaning tasks in professional food preparation areas.
  • Hygiene zoning: Using colour-coded cleaning equipment to distinguish between designated areas.
  • Walls, floors and equipment: Extending the reach of compatible Vikan brushes, brooms and other cleaning tools.
  • Cleaning programmes: Integrating into documented cleaning schedules and hygiene maintenance routines.

Always select the appropriate attachment for the surface, cleaning task and hygiene requirements of your facility.

Frequently Asked Questions

1. What is the Vikan 2958 Aluminium Handle used for?

The Vikan 2958 is a 1260mm aluminium cleaning handle designed for use with compatible products across the Vikan range. It is suitable for professional cleaning tasks in food manufacturing, food processing and other hygiene-critical environments.

2. What is the length and diameter of this handle?

The handle measures 1260mm in length and has a diameter of 25mm.

3. Is the Vikan 2958 suitable for food manufacturing?

Yes. It is intended for use in food and beverage industry cleaning applications. It can support routine hygiene procedures when selected, used and maintained in accordance with the manufacturer's instructions and your site's food safety requirements.

4. Does this handle support HACCP colour coding?

Yes. Its colour-coded grip can help identify equipment assigned to designated cleaning areas or tasks. The effectiveness of colour coding depends on having a clearly defined and consistently followed site policy.

5. Which Vikan cleaning tools are compatible with this handle?

The handle is described as compatible with products across the Vikan range. Check the attachment's connection requirements and the manufacturer's compatibility guidance before use.

6. What temperatures can the Vikan 2958 withstand?

The stated maximum usage temperature is 212°F (100°C) for both food-contact and non-food-contact applications. The stated minimum usage temperature is -4°F (-20°C). The recommended autoclave sterilisation temperature is 212°F (100°C). Follow the manufacturer's instructions for the complete assembled product.

7. Is the Vikan 2958 available in different colours?

The handle features a colour-coded grip. Check the available colour variants on the product listing to choose the option that matches your site's cleaning and hygiene procedures.

8. How should the handle be maintained?

Inspect the handle and grip regularly for damage, clean it using approved procedures and store it in a designated location. Follow Vikan's instructions for cleaning, chemical compatibility and sterilisation.

Order the Vikan 2958 Aluminium Handle

Choose the Vikan 2958 Aluminium Handle, Ø25mm, 1260mm for a practical, versatile addition to your professional cleaning equipment. Its colour-coded grip and compatibility with the Vikan range make it a useful choice for food manufacturers looking to organise cleaning tools and support consistent hygiene practices.

Hire Vikan - 2958 - Aluminium Handle, Ø25mm, 1260mm

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