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Vikan - 3199 - Broom, 610mm, Soft

Vikan Broom designed to effectively sweep flour, starch and other powders from dry areas. Can be used with any Vikan handle.

  • Max. cleaning temperature (Dishwasher) 199.4 °F
  • Max usage temperature (food contact) 176 °F
  • Max usage temperature (non food contact) 212 °F
  • Min. usage temperature -4 °F
  • Recommended sterilisation temperature (Autoclave) 249.8 °F
Ideal for the food and beverage industry, providing an impressive colour coded range with hygienic design for easy cleaning.
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    Vikan 3199 Soft Broom – 610mm | High‑Efficiency Sweeping for Flour, Starch & Fine Powders


    The Vikan 3199 Soft Broom (610mm) is a high‑performance sweeping tool designed specifically for dry‑area cleaning in food production, bakeries, commercial kitchens, and hygiene‑critical environments. Its soft bristles make it exceptionally effective at removing flour, starch, dust, and fine powders, ensuring clean, safe, and compliant working conditions.

    Compatible with any Vikan handle, this broom offers excellent versatility and ergonomic flexibility. As part of Vikan’s renowned colour‑coded hygiene system, it supports HACCP compliance and helps prevent cross‑contamination across production zones.

    Key Features & Benefits

    • Soft Bristle DesignIdealforsweepingfinepowderssuchasflour,starch,dust,anddrydebris.

    • Wide 610mm HeadCoverslargefloorareasquicklyforefficientcleaning.

    • Compatible with All Vikan HandlesAllowsergonomiccustomisationfordifferentcleaningtasks.

    • HACCP Colour‑CodedSupportscontaminationcontrolandzonesegregation.

    • Food‑Safe & HygienicManufacturedfromFDA‑compliantmaterialssuitableforfoodindustryuse.

    • Durable & Heat‑ResistantBuiltfordailyuseindemandingindustrialenvironments.


    Technical Specifications

    • Width: 610mm

    • Bristle Type: Soft

    • Max Cleaning Temperature (Dishwasher): 199.4°F / 93°C

    • Max Usage Temperature (Food Contact): 176°F / 80°C

    • Max Usage Temperature (Non‑Food Contact): 212°F / 100°C

    • Min Usage Temperature: –4°F / –20°C

    • Autoclave Sterilisation Temperature: 249.8°F / 121°C


    Ideal Applications

    • Sweeping flour in bakeries

    • Cleaning dry production areas

    • Removing starch and fine powders

    • Food & beverage processing floors

    • Commercial kitchens & prep rooms

    • Allergen‑sensitive cleaning zones


    Frequently Asked Questions 

    1. What is the Vikan 3199 Soft Broom used for?

    It is designed for sweeping fine powders such as flour, starch, and dust in dry food‑production environments.

    2. Can this broom be used with any Vikan handle?

    Yes. It is fully compatible with all Vikan handles, allowing ergonomic flexibility.

    3. Is the broom suitable for food‑contact areas?

    Yes. It is made from food‑safe materials and suitable for food‑contact use up to 176°F (80°C).

    4. Can the broom be sterilised?

    Absolutely. It is autoclavable up to 249.8°F (121°C) for high‑level hygiene control.

    5. Does it support HACCP compliance?

    Yes. It is available in multiple colours to support HACCP‑aligned colour‑coded cleaning systems.

    6. What industries commonly use the Vikan 3199?

    Bakeries, food manufacturing, beverage production, commercial kitchens, and any environment requiring efficient, hygienic sweeping tools.


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