At SOS Hygiene we work with clients to support and offer
solutions to mitigate the risk of Listeriaand alleviate food safety concerns. We provide consultancy and innovative technologies to combat Listeria.
As part of our support we assess several areas within the
manufacturing process such as hygienic design, process validation, cleaning, disinfection and microbial environmental swabbing.
Once assessed, we can then implement a management system that consists of one or more of our innovative technologies, such as Ozone Whole Room Disinfection and/or Sterilex Provastep Dry Floor Disinfection Granules or Provacharge Acid based Biofilm control cleaning solutions.
More Information download our brochures.
Listeria is a harmful bacteria that can cause listeriosis, especially dangerous for the elderly, pregnant women, and those with weakened immune systems. It can enter food production facilities through raw ingredients, contaminated equipment, or improper handling. Thriving in cool, moist environments, Listeria poses a high risk to ready-to-eat foods, dairy, and fresh produce, making strict hygiene and effective Listeria management essential for food safety.
Ensuring Listeria-free food production is essential for facilities, hygiene, and quality managers. Listeria is a dangerous bacteria that can cause listeriosis, particularly affecting the elderly, pregnant women, vulnerable individuals, and those with weakened immune systems.
Listeria contamination poses serious health risks
UK food safety regulations set legal limitson Listeria in food
Critical for businesses producing ready-to-eat foods
We help food and beverage facilities reduce the risk of Listeria contamination through:
Thorough Listeria risk assessments
Professional cleaning and disinfection services
Customized Listeria management plans for compliance and safety
Working with us ensures your facility is fully assessed, cleaned, and managed to meet all food safety standards.
Contact us today to discuss our expert Listeria control and management services.